How do certifications translate into quality?

Certification is the evidence that an organization is upholding the high standards set by a professional body. Certifications require adherence to rigorous standards and typically involve an external audit of a company’s processes.  Certifications are also a mark of guarantee that the product is exactly what it says it is and that it does what it says it will do, thus confirming its quality. When it comes to seafood, certifications are proof that when we say we are sustainable, responsible, and maintain rigorous standards to provide Vinh Hoan customers with the best quality, we mean it. Vinh Hoan is proud to have earned every major international certification there is, including ASC, BAP, GlobalGAP, AquaGAP, ISO 14001 and 9001, BRC 2005, and IFS Version 4.

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